Salads Tossed Garden - Caesar
Coleslaw (2 choices) - Pasta
Mandarin Almond Spinach Salad
Potato Mashed - Roasted - Baked - Scallop
Meatballs Sweet & Sour - Gravy
Dessert Cherry or Blueberry Topped Cheesecake
Black Forest Dessert Cake
Buffet style except for
Head Table.
Prices include Head Table service. Table service is available at $5.00 per person.
Corkage fee is $5.00 per person, which includes bartender, ice, mix and glasses.
Coffee and tea are available for the entire event.
Above prices do not include taxes and may be subject to change without notice.
A deposit of $500.00 is required upon booking, with one-third of balance payable two months prior to the event, another one-third as well as confirmation of number of guests two weeks prior to the event.
Balance payable by certified check or cash immediately following the dinner and speeches.
BUFFET
STYLE LATE LUNCH MENU
Platters per 20 - $2.50 per person
Pickles &
Cheese - Veggies & Dip - Crackers & Cheese - Fresh Fruit & Dip
Two Meat platter - Three Meat Platter - Cold cuts, pickles, cheese & bread
If you prefer to supply your own late lunch, a surcharge of $1.50 per person is applicable for the use of baskets for bread, trays, and the use of the kitchen for set up
Prices do not include taxes - Prices include coffee/tea
